February 3rd unfurls beneath the Parisian skyline—a prelude to departure. In the quiet predawn, I delve into the chaos of creation, sifting through a month's accumulation of Paris. My temporary atelier is strewn with the ephemera of inspiration: receipts and stickers, torn art from ancient walls, cards and crumpled papers, the fragile skeletons of pastries devoured, wine corks with tales steeped in tannins.
Read MoreThe day began not with urgency but with indulgence. The kind of indulgence that lets you linger over a fried egg and cheese on baguette, contemplating whether breakfast might be the most poetic meal of the day. It was quiet luxury—warm yolk, crusty bread, and the promise of Paris unfolding itself, one unpredictable moment at a time. Khanjar was my companion, oud curling around me like a secret whispered into silk. Out the door and into the streets, where everything was waiting.
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